the colon is bad! we must punish it!

Southern Discomfort East Tennessee Scenario Paintball

"Descend into my sights, your fallen walls."
-Tom Araya

Barbacoa and Meneudo! Guaranteed to make you forget all about ANY of the aforementioned "delicacies"...

Ok special report on the chili prep, I got drunk the other night with buddy Greg and we decided to give the chili another round. I know now that if you put 3 oz. of aregino into a gallon pot that is bad. And mushrooms? not in chili. Sweet peppers? stupid idea. Leaving the aregino stems in the chili? choking hazard. Half a pint of Tequila? I was drunk anyway... Any how I learned what not to do The corn wasn't as bad as I had thought, and one mexican beer in the pot helped. So thows of you who are aiming at the prize look out, I am in training.....

Hick UP

Haven & Tanner are #1
james "jay" lloyd
Co-Captain SOUTHERN DISCOMFORT
Come see us at:
www.southern-discomfort.com

TInker
http://www.ghostsquad.org
http://www.barrelsleeve.com

you'll have to wait & see.

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why you gotta always be drunk?

Southern Discomfort East Tennessee Scenario Paintball

"Descend into my sights, your fallen walls."
-Tom Araya

Actually it is a rarity for me, If I not mistaken you are the one that is always intoxicated.

Hick UP

Haven & Tanner are #1
james "jay" lloyd
Co-Captain SOUTHERN DISCOMFORT
Come see us at:
www.southern-discomfort.com

I think Texans are a little full of themselves. This is pretty funny in spite of their fat heads. Enjoy.

For those of you who have lived in Texas, you know how true this scenario can be. There is actually a Chili Cook Off in Texas about the time Halloween comes around. It takes up a major portion of a parking lot at the San Antonio City Park. In this little story, Judge #3 was an inexperienced Chili Taster named Frank, who was visiting from Springfield, IL.

Frank: "Recently, I was honored to be selected as a judge at a chili cook-off. The original person called in sick at the last moment and I happened to be standing there at the judge's table asking for directions to the Coors
Light truck, when the call came in. I was assured by the other two judges (Native Texans) that the chili wouldn't be all that spicy and, besides, they told me I could have free beer during the tasting, so I accepted."

Here are the scorecard notes from the event:



CHILI # 1 - MIKE'S MANIAC MONSTER CHILI...

Judge # 1 -- A little too heavy on the tomato. Amusing kick.
Judge # 2 - Nice, smooth tomato flavor. Very mild.
Judge # 3 (Frank) - Holy smokes, what is this stuff? You could remove dried paint from your driveway with it. Took me two beers to put the flames out. Hope that's the worst one. These people are crazy.


CHILI # 2 - AUSTIN'S AFTERBURNER CHILI...

Judge # 1 -- Smoky, with a hint of pork. Slight jalapeno tang.
Judge #2 -- Exciting BBQ flavor, needs more peppers to be taken seriously.
Judge # 3 -- Keep this out of reach of children! I'm not sure what I am supposed to taste besides pain. I had to wave off two people who wanted to give me the Heimlich maneuver. Shoved my way to the front of the beer line. The barmaid looks like a professional wrestler after a bad night. She was so irritated over my gagging sounds that the snake tattoo under her eye started to twitch. She has arms like Popeye and a face like Winston Churchill. I will NOT pick a fight with her.


CHILI # 3 - FRED'S FAMOUS BURN DOWN THE BARN CHILI...

Judge # 1 -- Excellent firehouse chili. Great kick.
Judge # 2 -- A bit salty, good use of peppers.
Judge # 3 -- This has got to be a joke. Call the EPA, I've located a Uranium spill. My nose feels like I have been sneezing Drano. Everyone knows the routine by now and got out of my way so I could make it to the beer wagon. Barmaid pounded me on the back; now my backbone is in the front part of my chest. She said her friends call her "Sally." Probably behind her back they call her "Forklift."


CHILI # 4 - BUBBA'S BLACK MAGIC...

Judge # 1 -- Black bean chili with almost no spice. Disappointing.
Judge # 2 -- Hint of lime in the black beans. Good side dish for fish or other mild foods not much of a chili.
Judge # 3 -- I felt something scraping across my tongue but was unable to taste it. Sally was standing behind me with fresh refills so I wouldn't have to dash over to see her. When she winked at me her snake sort of coiled and uncoiled --- it's kinda cute.


CHILI # 5 LISA'S - LEGAL LIP REMOVER...

Judge # 1 -- Meaty, strong chili. Cayenne peppers freshly ground, adding considerable kick. Very impressive.
Judge # 2 -- Chili using shredded beef, could use more tomato. Must admit the cayenne peppers make a strong statement.
Judge # 3 -- My ears are ringing and I can no longer focus my eyes. I belched and four people in front of me needed paramedics. The contestant seemed hurt when I told her that her chili had given me brain damage. Sally saved my tongue by pouring beer directly on it from a pitcher. Sort of irritates me that one of the other judges asked me to stop screaming.


VERA'S VERY - VEGETARIAN VARIETY...

Judge # 1 -- Thin yet bold vegetarian variety chili. Good balance of spices and peppers.
Judge # 2 -- The best yet. Aggressive use of peppers, onions, and garlic. Superb.
Judge # 3 -- My intestines are now a straight pipe filled with gaseous flames. No one seems inclined to stand behind me except Sally. I asked if she wants to go dancing later.


CHILI # 7 - SUSAN'S SCREAMING SENSATION CHILI...

Judge # 1 -- A mediocre chili with too much reliance on canned peppers.
Judge # 2 -- Ho hum, tastes as if the chef literally threw in a can
of chili peppers at the last moment. **I should take note that I am worried
about Judge # 3. He appears to be in a bit of distress as he is cursing uncontrollably.
Judge # 3 -- You could put a hand grenade in my mouth and pull the pin and I wouldn't feel it. I've lost the sight in one eye and the world sounds like it is made of rushing water. My clothes are covered with chili which slid unnoticed out of my mouth at some point. Good, at my autopsy they'll know what killed me. Go Sally, save yourself before it's too late. Tell our children I'm sorry I was not there to conceive them. I've decided to stop breathing, it's too painful and I'm not getting any oxygen anyway. If I need air I'll just let it in through the hole in my stomach. Call the X-Files people and tell them I've found a super nova on my tongue.


CHILI # 8 - BIG TOM's TOENAIL CURLING CHILI...

Judge # 1 -- The perfect ending, this is a nice blend chili. Not too bold but spicy enough to declare its existence.
Judge # 2 -- This final entry is a good, balanced chili. Neither mild nor hot. Sorry to see that most of it was lost when Judge #3 passed out, fell over and pulled the chili pot down on top of himself. Not sure if he's going to make it. poor feller, wonder how he'd have reacted to really hot chili?
Judge # 3 - No Report

The Wart Master!

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Angle Soft T.P. @ $2.50 a Roll , Soft and smooth.






Castro

A Proud member of the BEAN squad

2 pound of Jalapenos, 8 colvers of garlic, & 8 limes(juice & zest). All running around in the food processer with a few spices. What could it be? I know its the start of GREEN DEATH!!!

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